2-(Trifluoromethyl)benzonitrile CAS 447-60-9

Product Name: 2-(Trifluoromethyl)benzonitrile
CAS: 447-60-9
MF: C8H4F3N
MW: 171.12
EINECS: 207-184-3
Melting point: 7.5 °C(lit.)
Boiling point: 88-90 °C (15 mmHg)
Density: 1.294 g/mL at 25 °C(lit.)
Refractive index: n20/D 1.4632(lit.)
Fp: 194 °F
Storage temp.: Sealed in dry,Room Temperature

1 kg/bottle or 25 kg/drum or 200 kg/drum or based on customer's requirements. 

2-(Trifluoromethyl)benzonitrile is an organic compound with many important uses.

1. Commonly used as an intermediate in the synthesis of various pharmaceuticals and agricultural chemicals. The trifluoromethyl group CAS 447-60-9 can enhance the biological activity of the compound.

2. These compounds are used to produce fluorinated organic compounds, 2-(Trifluoromethyl)benzonitrile are important in various chemical processes and applications.

3. 2-(Trifluoromethyl)benzonitrile CAS 447-60-9 is used in research settings, particularly those related to medicinal chemistry and new materials development.

4. 2-(Trifluoromethyl)benzonitrile can be used to synthesize polymers or materials that require trifluoromethyl to impart specific properties.

5. Due to 2-(Trifluoromethyl)benzonitrile CAS 447-60-9 unique properties, it can be used in the electronics industry, especially in the development of specialty chemicals.

To safely and effectively store 2-(trifluoromethyl)benzonitrile CAS 447-60-9.

1. Use airtight containers made of suitable materials, such as glass or high-density polyethylene. Make sure the container is clearly labeled with the name of the chemical and any relevant hazard information.

2. Store 2-(Trifluoromethyl)benzonitrile CAS 447-60-9 in a cool, dry, well-ventilated place away from direct sunlight, heat and moisture.

3. Maintain storage temperature within the recommended range, typically 15°C to 25°C (59°F to 77°F). Avoid exposure to extreme temperatures.

4. Keep away from incompatible substances such as strong oxidants and acids.

5. Use secondary controls, such as spill trays, to control any potential spills or leaks.

6. Access to storage areas is restricted to trained personnel only. Ensure appropriate safety equipment (e.g. fire extinguishers and spill kits) is available.

7. Regularly inspect storage areas and containers for signs of leaks, damage or deterioration.