Product name:Anisole
CAS:100-66-3
MF:C7H8O
MW:108.14
Density:0.995 g/ml
Melting point:-37°C
Boiling point:154°C
Package:1 L/bottle, 25 L/drum, 200 L/drum
Items |
Specifications |
Appearance |
Colorless liquid |
Purity |
≥99.8% |
Water |
≤0.1% |
Phenol |
≤200ppm |
Use 1: Anisole is used in the production of spices, dyes, medicines, pesticides, and also as a solvent
Use 2: Used as analytical reagents and solvents, also used in the preparation of spices and intestinal insecticides
Use three: GB 2760-1996 stipulates that it is allowed to use food spices. Mainly used in the preparation of vanilla, fennel and beer flavors.
Use 4: Used in organic synthesis, also used as a solvent, perfume and insect repellent.
Use 5: Used as a solvent for recrystallization, a filling agent for thermostats, measuring refractive index, spices, organic synthesis intermediates
It is insoluble in water, soluble in ethanol, ether.
1. Chemical properties: When heated with alkali, the ether bond is easy to break. When heated to 130°C with hydrogen iodide, it decomposes to produce methyl iodide and phenol. When heated with aluminum trichloride and aluminum bromide, it decomposes into methyl halides and phenates. It is decomposed into phenol and ethylene when heated to 380~400℃. The anisole is dissolved in cold concentrated sulfuric acid, and aromatic sulfinic acid is added, and a substitution reaction occurs at the para position of the aromatic ring to generate sulfoxide, which is blue. This reaction can be used to test aromatic sulfinic acids (Smiles test).
2. Rat subcutaneous injection LD50: 4000mg/kg. Repeated contact with human skin can cause degreasing and dehydration of cell tissues and irritate the skin. The production workshop should have good ventilation and the equipment should be airtight. Operators wear protective equipment.
3. Stability and stability
4. Incompatibility: strong oxidizer, strong acid
5. Polymerization hazards, no polymerization
Stored at a dry, shady, ventilated place.
1. Container: Use airtight containers made of glass or compatible plastic to prevent evaporation and contamination.
2. Temperature: Store anisole in a cool, dry place away from direct sunlight and heat. Ideally, it should be kept at room temperature.
3. Ventilation: Make sure the storage area is well ventilated to avoid vapor accumulation.
4. Incompatibility: Please keep anisole away from strong oxidants, acids and bases as it may react with these substances.
5. LABEL: Clearly label containers with the chemical name, concentration, and any hazard warnings.
6. Safety Precautions: Store in a safe place out of reach of children or unauthorized persons.
1. Regulatory Compliance: Check and follow local, national, and international regulations regarding the transportation of hazardous materials. Anisole may be classified as a flammable liquid, so make sure to follow the relevant guidelines.
2. Packaging: Use appropriate packaging materials that are compatible with anisole. Typically this includes using UN-approved containers that are leak-proof and can withstand the conditions of transport.
3. LABEL: Clearly label the package with the correct shipping name, hazard symbols, and any necessary handling instructions. This includes labeling the contents as flammable.
4. Temperature Control: Ensure the shipping environment is controlled to avoid exposure to extreme temperatures, which may affect the stability of anisole.
5. Avoid Spills: Take precautions to prevent spills during shipping. This may include using absorbent materials in packaging to contain any potential leaks.
6. Training: Ensure that personnel involved in the transportation process are trained in handling hazardous materials and are aware of the risks associated with anisole.
7. Emergency Procedures: To prevent accidents or leaks during transportation, develop emergency response procedures.
Yes, in certain circumstances, anisole can be considered a hazardous substance. Here are some key points about its hazards:
1. Flammability: Anisole is classified as a flammable liquid. It can easily burn and pose a fire hazard if exposed to heat, sparks or open flames.
2. HEALTH HAZARD: Anisole can cause irritation if inhaled or in contact with the skin. Long-term exposure may cause more serious health effects, including breathing problems or skin irritation in some people.
3. Environmental Impact: Anisole can be harmful to aquatic life if released into the environment, so proper handling and disposal are important to minimize environmental risks.
4. Regulatory Classification: Depending on the concentration and specific regulations in your area, Anisole may be subject to specific handling and transportation regulations due to its hazardous properties.