Product Name: Cinnamic acid
CAS: 621-82-9
MF: C9H8O2
MW: 148.16
EINECS: 210-708-3
Melting point: 133 °C(lit.)
Boiling point: 300 °C(lit.)
Density: 1.2475
FEMA: 2288 | CINNAMIC ACID
Refractive index: 1.5049 (estimate)
Fp: >230 °F
Storage temp.: Sealed in dry,Room Temperature
Cinnamic acid is an organic compound used for a variety of purposes.
1. Cinnamic acid CAS 621-82-9 has a sweet, cinnamon-like flavor and can be used as a flavoring in foods, especially in candies, baked goods, and beverages.
2. Cinnamic acid is often used in the fragrance industry for its pleasant aroma. Cinnamic acid is found in perfumes, cosmetics and fragrance products, giving the products a warm and spicy aroma.
3. Cinnamic acid CAS 621-82-9 has antimicrobial properties and can be used as a preservative in food and cosmetic formulations to inhibit the growth of bacteria and fungi.
4. Cinnamic acid used to synthesize various pharmaceutical compounds and can be used as starting materials for the production of other chemicals.
5. Cinnamic acid CAS 621-82-9 has been studied for its potential health benefits, including antioxidant and anti-inflammatory properties, and is used in a variety of research applications in organic chemistry and biochemistry.
Packed in 25 kg per drum or based on customers' requirements.
To store cinnamic acid safely and effectively.
1. Store cinnamic acid CAS 621-82-9 in airtight containers made of compatible materials, such as glass or certain plastics (such as polyethylene or polypropylene). Make sure the container is clearly labeled.
2. Store cinnamic acid in a cool, dry place, ideally between 15°C and 25°C (59°F and 77°F). Avoid exposure to extreme temperatures and direct sunlight.
3. Store in a well-ventilated area to prevent vapor accumulation.
4. Keep cinnamic acid CAS 621-82-9 away from strong oxidants, acids, bases and other active substances to prevent dangerous reactions.
5. Although cinnamic acid is not flammable, cinnamic acid should still be kept away from open flames, sparks and other ignition sources. Appropriate fire prevention measures should be taken in the storage area.
6. When handling or transferring cinnamic acid CAS 621-82-9, use appropriate PPE including gloves, goggles, and protective clothing to minimize exposure.
7. Use spill control measures, such as absorbent materials, to deal with any accidental spills.
8. Dispose of cinnamic acid CAS 621-82-9 and any contaminated materials in accordance with local regulations.