Product Name: DL-Malic acid
CAS: 617-48-1
MF: C4H6O5
MW: 134.09
EINECS: 210-514-9
Melting point: 131-133 °C(lit.)
Boiling point: 150℃[at 101 325 Pa]
Density: 1,609 g/cm3
Vapor density: 4.6 (vs air)
Vapor pressure: <0.1 mm Hg ( 20 °C)
FEMA: 2655 | L-MALIC ACID
Fp: 203°C
Storage temp.: Refrigerator
1. Food Additives: DL-Malic acid used in foods as an acidity regulator.
2. Pharmaceutical Excipients: DL-Malic acid CAS 617-48-1 Pharmaceutical excipients, pH regulator and antioxidant, etc.
1. Food Additives: 25kg net in kraft/plastic bag lined with PE bag, 18MT/20'FCL(on pallet) or 20MT/20'FCL(without pallet).
2. Pharmaceutical Excipients: 25kg net in medical use low density polyethylene bag.
1. Food Additives: DL-Malic acid CAS 617-48-1 stored in dry warehouse with room temperature. Keepaway from moisture, direct sunlight and rain,andprevent mixing with toxic and harmful substances.
2. Pharmaceutical Excipients: DL-Malic acid keep airtight and away from direct sunlight.