Product name: Ethyl formate
CAS: 109-94-4
Density: 0.9±0.1 g/cm ³
Boiling point: 54.7±3.0 °C at 760 mmHg
Melting point: -80 °C(lit.
Molecular formula: C3H6O2
Molecular weight: 74.078
Flash point: -19.4±0.0 °C
Item |
Specification |
Appearance |
Colorless transparent liquid |
Assay |
99%min |
Melting point |
-80 °C(lit.) |
Boiling point |
54.7±3.0 °C at 760 mmHg |
Package |
25 kg/drum or 200 kg/drum |
1 kg/bottle or 25 kg/drum or 200 kg/drum or based on customer's requirements.
1. As a Flavoring Agent
Ethyl formate CAS 109-94-4 commonly used in the food and beverage industry to add a fruity, rum - like flavor. You might find Ethyl formate in things like artificial rum flavorings, some fruit - flavored drinks, and even in baked goods to enhance the taste.
2. In Perfumery
Ethyl formate is used in the creation of perfumes. Ethyl formate CAS 109-94-4 pleasant aroma contributes to the top notes of some fragrance compositions, giving a fresh and light scent.
3. As a Solvent
In some industrial applications, Ethyl formate can act as a solvent for certain substances, especially in processes Ethyl formate CAS 109-94-4 a volatile and relatively non - polar solvent is required.
1. Temperature:
Store Ethyl formate CAS 109-94-4 in a cool place, preferably between 2 - 8°C (36 - 46°F). It's volatile, and cooler temps help slow down evaporation.
2. Sealed Container:
Use an airtight container. Ethyl formate is flammable and can react with air over time, so a tight seal is essential to prevent leakage and oxidation.
3. Away from Light:
Keep Ethyl formate CAS 109-94-4 away from direct sunlight as light can cause Ethyl formate to degrade slowly. Storing it in a dark or light - resistant container is a good idea.
4. Separation from Incompatible Substances:
Avoid storing Ethyl formate CAS 109-94-4 near oxidizing agents, strong acids, and bases. These can react with ethyl formate and cause safety hazards or chemical changes.