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Vanillin acetate CAS 881-68-5

 

Product Name: Vanillin acetate
CAS: 881-68-5
MF: C10H10O4
MW: 194.18
EINECS: 212-920-1
Melting point: 77-79 °C (lit.)
Boiling point: 288.5±25.0 °C(Predicted)
Density: 1.193±0.06 g/cm3(Predicted)
FEMA: 3108 | VANILLIN ACETATE
Storage temp.: Refrigerator

Vanillin acetate is an organic compound.

1. Vanillin acetate CAS 881-68-5 is used as a flavoring agent in food and beverages. Vanillin acetate CAS 881-68-5 imparts a vanilla-like sweetness and aroma to food and is popular in the food industry.

2. Vanillin acetate is commonly used in the fragrance industry as an ingredient in perfumes and scented products. Its pleasant vanilla scent makes it an ideal ingredient for a variety of cosmetics and personal care products.

3. Vanillin acetate CAS 881-68-5 can be used as an intermediate in the synthesis of other organic compounds, including drugs and agrochemicals.

4. Vanillin acetate can be used in a research environment to study chemical reactions and develop new synthetic methods.

5. Vanillin acetate CAS 881-68-5 can be used as an aroma additive in various products, including candles and air fresheners, to enhance their scent.

Packed in 25 kg per drum or based on customers' requirements.

To store vanillin acetate safely and effectively.

1. Store Vanillin Acetate CAS 881-68-5 in its original container or in a tightly sealed glass or chemically compatible high-density polyethylene (HDPE) container. Make sure the container is properly labeled.

2. Store Vanillin Acetate in a cool, dry place, ideally at room temperature (15°C to 25°C or 59°F to 77°F). Avoid exposure to extreme temperatures, as high temperatures can affect the stability of the compound.

3. Protect Vanillin Acetate CAS 881-68-5 from direct sunlight and strong light, as light can cause the compound to degrade.

4. Please place in a dry environment. Although vanillin acetate is relatively stable, it is best to avoid moisture in order to maintain its quality.

5. Keep Vanillin Acetate CAS 881-68-5 away from strong oxidants and acids to prevent any potential reactions.

6. When handling Vanillin Acetate, use appropriate PPE including gloves, goggles, and protective clothing to minimize skin and eye exposure.

7. Store in a well-ventilated area to avoid any accumulation of potentially harmful vapors.

8. Please dispose of Vanillin Acetate CAS 881-68-5 and any contaminated material in accordance with local regulations. Do not pour it down the toilet or sink unless otherwise instructed.